Air Fryer Biscuit Donuts

Air fryer biscuit donuts are a delightful twist on traditional donuts. With their cinnamon-sugar coating and fluffy texture, they are sure to satisfy your sweet tooth. Not only are they easy to make, but using an air fryer also means they are lighter than deep-fried donuts.

Why you will love this recipe

This recipe for air fryer biscuit donuts is perfect for several reasons. First, it requires only a few simple ingredients, making it an easy option for a sweet treat. You don’t need to be a master baker to create delicious donuts that everyone will love. Using pre-made biscuit dough cuts down on preparation time while still providing a freshly made taste.

Additionally, cooking these donuts in the air fryer means you can enjoy them guilt-free, as they use much less oil than traditional frying. This method also makes cleanup a breeze. Whether you’re making them for breakfast, dessert, or a snack, these air fryer biscuit donuts will surely please your family and friends.

How to prepare Air Fryer Biscuit Donuts

Preparing air fryer biscuit donuts is a simple process that anyone can follow. It starts with gathering your ingredients and tools, and before you know it, you’ll have a warm, delicious treat ready to enjoy.

Ingredients:

• 1 pack Grands biscuits
• 4 tablespoons melted butter
• 1 cup cinnamon sugar (1 cup sugar mixed with 1 tablespoon cinnamon)

Instructions:

1. Open the Biscuit Pack: Start by opening the pack of Grands biscuits. You’ll want to separate each biscuit carefully to ensure they remain intact.

2. Form Donut Shapes: Using a round cutter or a bottle lid, cut a small hole in the center of each biscuit. This will create the classic donut shape. Don’t throw away the centers; you can use them to make mini donut holes!

3. Preheat Your Air Fryer: Set your air fryer to preheat at 360°F (180°C). This step is essential to ensure that your donuts cook evenly and achieve a golden brown finish.

4. Arrange the Donuts: Place the donut shapes in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to prepare them in batches to avoid overcrowding.

5. Air Fry: Cook the donuts for about 6 minutes. Flip them halfway through the cooking time to ensure they brown evenly on both sides. Keep an eye on them—you’re looking for a golden brown color.

6. Coat with Butter and Sugar: As soon as the donuts come out of the air fryer, brush each one with melted butter. This will help the cinnamon sugar stick nicely. Then, generously coat each donut in the cinnamon sugar mixture for that sweet, flavorful finish.

How to serve Air Fryer Biscuit Donuts

These air fryer biscuit donuts are best served warm. You can enjoy them straight from the air fryer or let them cool for a few minutes. They are perfect on their own, but you can also drizzle some glaze on top or serve them with a side of fruit or whipped cream for a fun twist. These donuts are great for breakfast, dessert, or even as a snack throughout the day.

Hosting a brunch? These donuts will impress your guests and provide a delightful addition to the spread. Pair them with coffee, tea, or even hot chocolate to elevate the experience.

How to store Air Fryer Biscuit Donuts

If you have any leftover donuts, you can store them in an airtight container at room temperature for 1-2 days. To keep them fresh, consider placing a paper towel in the container to absorb excess moisture. You can also store them in the refrigerator for up to a week, though they are best enjoyed fresh.

To reheat, simply pop them back in the air fryer for a minute or two or in a microwave for a few seconds. They will taste almost as good as when they were freshly made!

Tips for preparing Air Fryer Biscuit Donuts

1. Don’t Overcrowd the Basket: Make sure to arrange the donuts in a single layer. Overcrowding can prevent them from cooking evenly, resulting in some donuts being undercooked.

2. Watch the Time: Keep an eye on the cooking time. Air fryers can vary in temperature, so checking for the golden brown color is essential to avoid overcooking.

3. Use Different Flavors: If you want to switch things up, consider adding different spices to your cinnamon sugar, such as nutmeg or pumpkin spice, depending on the season. You could also dip them in chocolate or add sprinkles for a festive touch.

Variation

For those who are looking to mix it up a bit, you can try adding fillings to your air fryer biscuit donuts. Just take a small amount of fruit jam or chocolate hazelnut spread and place it in the center of the biscuit before frying. You’ll have a delicious filled donut that will surprise anyone who bites into it!

Another great variation is to use flavored biscuit dough. There are many options available, such as buttermilk or honey butter biscuits, which can add a unique touch to your donut experience.

Frequently asked questions

1. Can I use homemade biscuit dough instead of store-bought?

Absolutely! You can use homemade biscuit dough if you have a favorite recipe. Just make sure it’s thick enough to hold the donut shape when you cut it.

2. Can I freeze these donuts?

Yes, you can freeze air fryer biscuit donuts. Allow them to cool completely before placing them in a freezer-safe container. They can be stored for up to a month. When you’re ready to enjoy them, just reheat in the air fryer or microwave.

3. What other toppings can I use besides cinnamon sugar?

There are plenty of topping options! You can glaze them with a simple icing made from powdered sugar and milk, roll them in powdered sugar, or drizzle melted chocolate on top. Get creative with your favorite toppings to make them your own!

Air fryer biscuit donuts are a delicious and quick treat that everyone can enjoy. With just a few ingredients and simple steps, you can create these tasty delights that are perfect for any occasion. Give this recipe a try, and savor the delightful combination of fluffy biscuit donuts, melted butter, and a sugary cinnamon coating! You might just find your new favorite treat!